Ingredients & nutritional values of the crackers
Spirulix provides you with a lot:
- Omega 3
- protein
- iron
- magnesium
- manganese
- zinc
- fiber
1 pack = 60 grams
This snack is completely vegan and gluten-free, contains no preservatives and supports you in your balanced diet!
Ingredients for the sesame crackers:
Sesame (15%), rice flour, pumpkin seed flour, chickpea flour, spirulina paste (8%), flaxseed, salt, olive oil.
NUTRITIONAL FACTS of Sesame Crackers | 100 g |
---|---|
energy | 2004kJ / 480kcal |
Fat | 26g |
hereof: saturated fatty acids | 4.1g |
carbohydrates | 30g |
of which sugars | 2.5g |
protein | 27g |
fiber | 8.7g |
Salt | 4.3g |
SPECIAL INGREDIENTS | 100 g | Percentage of your daily requirement* |
---|---|---|
iron | 8.1 mg | 58% |
magnesium | 278 mg | 74% |
manganese | 2.7mg _ _ | 135% |
Niacin (Vitamin B3) | 3.4 mg | 21% |
zinc | 5.8 mg | 58% |
copper | 1.2 mg | 120% |
Omega 3 | 3g |
* Percent of nutrient reference values (NRV) according to LMIV
May contain traces of peanuts, nuts and soy. Maybe also a pinch of adventure.
No added sugar, naturally contains sugar.
Ingredients may vary as it is a natural product that is subject to seasonal fluctuations.
Ingredients for the curry crackers:
Rice flour, coconut flakes (15%), pumpkin seed flour, chickpea flour, linseed, spirulina paste (7%), olive oil, salt, curry powder (1%).
NUTRITIONAL FACTS of curry crackers | 100 g |
---|---|
energy | 2021 kJ / 485 kcal |
Fat | 27g |
hereof: saturated fatty acids | 14g |
carbohydrates | 35g |
of which sugars | 2.5g |
protein | 22g |
fiber | 10g |
Salt | 3.2g |
SPECIAL INGREDIENTS | 100 g | Percentage of your daily requirement* |
---|---|---|
iron | 6.7 mg | 48% |
magnesium | 220 mg | 59% |
manganese | 2.7mg _ _ | 135% |
zinc | 4.5 mg | 45% |
copper | 0.9 mg | 90% |
Omega 3 | 2.7g |
* Percent of nutrient reference values (NRV) according to LMIV
May contain traces of peanuts, nuts and soy. Maybe also a pinch of adventure.
No added sugar, naturally contains sugar.
Ingredients may vary as it is a natural product that is subject to seasonal fluctuations.