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Ingredients & nutritional values: Provence crackers
Spirulix Spirulina Cracker Provence consists of 17% Austrian Spirulina algae.
This snack is completely vegan, contains no lactose or preservatives & supports you in your balanced diet!
1 pack = 60 grams
Spirulix is high in:
- fiber
- iron
- magnesium
- vitamin E
- manganese
- copper
- unsaturated fatty acids
Ingredients:
Spirulina paste from Austria (17%), water, sunflower seeds, pumpkin seed flour, chickpea flour, wholegrain rice flour, rice flour, linseed, puffed amaranth, virgin olive oil, salt, herbs, tapioca, lavender, rosemary oil.
| NUTRITIONAL VALUES | 100 g |
|---|---|
| energy | 2000kJ / 470kcal |
| protein | 20g |
| Fat | 26g |
| hereof: saturated fatty acids | 7.5g |
| carbohydrates | 32.5g |
| of which sugars | 2.1g |
| fiber | 13g |
| Salt | 2.3g |
| SPECIAL INGREDIENTS | 100 g | Percentage of your daily requirement* |
|---|---|---|
| iron | 6.4 mg | 45% |
| magnesium | 188 mg | 50% |
| copper | 0.3 mg | 30% |
| manganese | 2.3 mg | 115% |
| vitamin E | 6.5 mg | 54% |
| zinc | 1.5 mg | 15% |
| Omega-3 fatty acids | 2.4g |
* Percentage of nutrient reference values (NRV) according to LMIV
May contain traces of nuts, gluten and oranges. No added sugar, naturally contains sugar.
Ingredients may vary as it is a natural product that is subject to seasonal fluctuations.
